Chef de Partie

Forres

£26,000 - £33,000 a year

Closes 6 November 2026

Chef de Partie

Employer

Mosset Tavern

Hours

Permanent, Full time

Posted

2 days ago

The role at a glance

Are you a passionate chef who loves creating great food, takes pride in their work and wants to be part of a team that genuinely pulls together? The Mosset Tavern is looking for a motivated and enthusiastic Chef de Partie to join our kitchen team! The Mosset is more than just a pub. We’re part of the local community, a place where friends meet, families gather and special occasions are celebrated. We take pride in serving great food, offering a warm welcome and creating the kind of place people want to return to.

About the employer

Working at Mosset Tavern

Why join the Mosset gang?

A four-day working week – more time to enjoy life outside the kitchen.
No zero-hours contracts – we believe in providing greater certainty and security in your working hours.
Career progression – opportunities to develop your skills, take on more responsibility and grow within our hospitality business.
Generous staff discounts – enjoy discounts across all our locations.
A supportive team environment – work with people who value teamwork, respect and doing a good job.
A real connection to the community – be part of a local business that brings people together and makes people feel welcome.

Day to day

What You'll Be Doing

What you'll be doing
Taking responsibility for your section and delivering dishes to our standards.
Preparing and cooking food with consistency, care and attention to detail.
Maintaining excellent food safety and cleanliness standards.
Supporting stock control, rotation and waste reduction.
Working closely with the Head Chef and wider kitchen team to keep service running smoothly.
Contributing ideas and helping us continue to deliver a great experience for our customers.

What you will need

Requirements

What we're looking for
Experience in a professional kitchen, with the confidence to manage your own section.
A genuine passion for good food and consistently high standards.
Pride in food preparation, presentation and attention to detail.
A good understanding of food hygiene, safety and kitchen cleanliness.
Someone organised, reliable and able to keep their cool when things get busy.
A positive team player who wants to learn, develop and help us keep improving.

Life at Mosset Tavern

Perks and benefits

Behind every great pub is a great team, and we believe our people deserve to enjoy their work, develop their skills and have a life outside the kitchen too.

That’s why we’re offering a four-day working week, no zero-hours contracts and opportunities for career progression. Because working in hospitality should be rewarding!

Chef de Partie

Forres

£26,000 - £33,000 a year

Closes 6 November 2026

Chef de Partie

Working at Mosset Tavern

What You'll Be Doing

Requirements

Perks and benefits

Where you can find us